Approx.WT
2 Ribeye or New York Steaks
............................... 1.5
2 Chuckeye Steaks ............................................
1.5
6 Sirloin Tip Steaks
............................................ 3.0
12 6oz. Beef Patties............................................ 4.5
11 Ground
Beef................................................. 11.0
2 Beef
Stirfry...................................................... 2.0
2 Beef
Stew....................................................... 2.0
2 Beef
Roasts..................................................... 4.5